Propos'Nature Bioes Vegetable Avocado Oil 100ml
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Description
PROPOS'NATURE
Bioes Plant Oils
Avocado
Cellular regenerating, restructuring, Anti-Wrinkle, anti-stretch marks, fortifying
Protective, nourishing, softening and emollient
100% pure and natural
First cold-pressed
Organic Cosmetics
Dry and very dry, dehydrated, mature and fragile skin
100ml
Very rich and nourishing, Avocado oil is a highly penetrating oil despite its viscosity.
It is ideal for dry, very dry, dehydrated and mature skin and helps combat skin problems such as eczema.
Cell regenerating, anti-wrinkle, anti-stretch mark and extremely well tolerated, it restores elasticity to the skin and strengthens the hair.
A vitamin concentrate much used by the Aztecs
The avocado is a fruit that contains a whole range of Vitamins: A, B, C, D, E, H, K, PP. Very rich in unsaponifiables (3 to 8% depending on the Origins), it helps to improve the elasticity and restructuring of the Skin. Used since the dawn of time by the Aztecs for cooking and skincare, Avocado is a must for dry, very dry and mature skin.
Cosmetics use :
- Dry and very dry Skin
- Dehydrated skin
- Mature skin
- Fragile skin
- Dry, dull and damaged hair
- Hair loss
- Dry hands and feet (cracks, chapping)
- Fine lines and wrinkles
- Eczema
- Stretch marks
How to use it
Pure or blended (with essential oils, other plant oils or oily active ingredients), as a massage base oil or as the fatty phase in an emulsion.
Storage: 1 year after opening.
Compositions & ingredients
The composition may be subject to variations, so we advise you to always check the list on the purchased product.
INCI formula: Persea Gratissima Oil.
Organic, 100% of the ingredients are from organic farming.
Controlled manufacturing process.
Characteristics certified by Bureau Veritas Certification France, in accordance with the I-305 standard available at www.qualité-france.com.
Virgin oil, 100% pure and natural, first cold pressed, without any chemical treatment, cosmetic and food quality.
Main polyunsaturated essential fatty acids
linoleic acid (C18:2): 6-20
alpha-linolenic acid (C18:3): max 3%
Main monounsaturated fatty acids
palmitoleic acid (C16:1): 1% to 12
oleic acid (C18:1): <0.1
eicosenoic acid (C20:1): 50 to 75
erucic acid (C22:1): max 1%
Main saturated fatty acids
lauric acid (C12:0)
myristic acid (C14:0): 2% max
palmitic acid (C16:0): <0.1
margaric acid (C17:0): 5 to 25
stearic acid (C18:0): <0.1
arachidic acid (C20:0): Maxi 3%
behenic acid (C22:0): max 1%
lignoceric acid (C24:0): max 1%
Plant oil not very sensitive to oxidation.
Store away from air, heat and light.
This oil crystallises at temperatures below 10°C.
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